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50% Tibouren, 40% Rolle, 10% Cinsault
Its dazzling light pink color puts one in the mood for this wine’s classic Provençal aromas of fresh red berries, melon, and sweet white flowers. The round palate has plenty of sea air minerality and lilting acid woven into the fleshy stone fruit and light raspberry, framed by wild herbs and white pepper. The innovative use of Rolle (also known as Vermentino) and the ancient Tibouren grape for most of the blend sets this apart from other Provence rosés by giving it a savory complexity and invigorating, wind-swept snap. It makes a harmonious pairing with grilled red mullet, flambéed prawns, octopus salad, or fresh pasta with basil and grassy Provence olive oil.