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Aromas: Peach blossom, white lily, lemon curd, pear peel, and cantaloupe.
Fruit-forward with layers of Asian pear, jasmine, candied ginger, and fresh-squeezed tangerine. A medium-long finish shows citrus oil, lemon thyme, and white pepper.
A blend of three white Applegate Valley AVA varietals: 55% Roussanne, 25% Marsanne, and 20% Viognier
Biodynamic § Organic § Vegan